Please help!  My father threw away my mothers first edition Betty Crocker 1950 cookbook.  My favorite recipe for Blueberry Buckle was in that very book.  I would love to make a summer tradition with my children to make this recipe.

Thanks,

SHR

Blueberry Buckle
2 Cups flour
3/4 Cups sugar
2 1/2 teaspoons baking powder
3/4 teaspoon salt
1/4 Cup shortening
3/4 Cup milk
1 egg
Heat oven to 375 degrees F.  Grease round layer pan, 9 inch, or 8X8,or9X9 square.
Blend all ingredients; beat vigorously 1/2 minute, Carefully stir in 2 cups well drained blueberries.  Pour into pan.
Mix together: 1/2 Cup sugar
                         1/3 Cup flour
                          1/2 teaspoon cinnamon
                         1/4 cup soft butter
Sprinkle over batter in pan.  Bake for 45-50 minutes.

This recipe is a vriation from the "Favorite Coffee Cake"  I hope this is the one you were looking for.