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I made the Pull-Apart Caramel Loaf on Sunday. The only trouble I ran into was finding the frozen cinnamon rolls. My local grocery store didn't stock them so I wound up going to a larger supermarket to get them.
Other than that, the recipe was a breeze to make. I followed the instructions exactly, except I could only fit five cinnamon rolls in my loaf pan instead of the six the directions called for.
The hardest part of the whole deal was waiting an hour for the bread to rise. I am not a patient person and with the smell of cinnamon rolls wafting throughout my house was hard to ignore.
Lastly, once the rolls were done, I had no one to share them with. Everyone I know is on a diet!
Please tell me were you found the cinnamon rolls. I ran into the same problem. Because it was so close to Christmas and I was running out of time, I ended up not making the receipe.
thanks sheridink
sheridink--I'm not sure where in the U.S. you're located, but I found the cinnamon rolls at Cub. They were with the rest of the frozen bread dough. The brand of the rolls is Rhodes. Hope this helps!
